The Kimchi Roll

Featuring kimchi by local vegan company, SaVeg Café! Naturally fermented kimchi made with whole gluten free ingredients. Grilled tofu and cabbage. Steamed kale. A balanced garlicy, spicy bite with probiotic benefits that is not too overpowering. Topped with toasted sesame. Mild to medium heat. Served on white or sprouted brown rice.

Contains soy and sesame