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Our Entire Menu Is Gluten-Free and most items are Oil-Free. Indicate Allergies and Pickup Time At Checkout (Comment Box).

                Load image into Gallery viewer, Premium Feast Sushi Platter
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Premium Feast Sushi Platter

A platter full of our most popular spicy and non spicy premium rolls that satisfies all cravings.  10 portions serves approximately 10 people a light meal or 20 people as an appetizer. Addition of a sides is recommended for a full meal and/or more sushi. For larger orders please contact us or add multiples into the cart. Not exactly as shown in image.

INCLUDES soy sauce, chopsticks and wasabi for the number of portions ordered. Organic, gluten free sushi ginger can be purchased as well as extra soy and utensils.

Please leave a note at checkout specifying time and date and any allergies. Orders less than $300 can be made same day (some restrictions apply).


NOTE: For same day catering please call the shop to confirm at 403 352-5433 if we do not contact you right away.

Common Allergens: soy, cashew, sesame, mustard. Details below. Note: Cross contamination between the rolls does occur.

Please notify the kitchen of all allergies and intolerances and we will discuss directly with you before preparing the order. 

Includes the following on white rice (extra time and fees will be required for brown rice orders):

Green Roll: Steamed kale. Buttery avocado. Cucumber. Topped with aonori, pea shoots, our cashew tofunaise and sweet tamari sauce.  Common allergens: soy, sesame, cashew, mustard.

Fire Roll: Medium heat with deep flavors. House spicy garlic miso filling. Cucumber. Avocado. Rolled in our house togarashi furikake and Japanese 7 spice. Topped with togarashi cashew-tofunaise. Common Allergens: soy, cashew, sesame, mustard.

Red Roll: Topped with tomato, plant “tuna” that is gentle on you and the ocean ecosystems. Avocado. Cucumber. Lettuce. Topped with our spicy guilt-free cashew tofunaise and sweet tamari sauce. Common Allergens: soy, cashew, sesame, mustard

California Roll: Save the crabs with this flavorful and creamy roll. House vegan "tamagoyaki" tofu omelet. Avocado. Cucumber. Cashew tofunaise. Rolled in rice pearls and toasted sesame. Common Allergens: soy, cashew, sesame, mustard

Kimchi Avocado Norimaki: House fermented organic kimchi. Avocado. Toasted black sesame. Common Allergens: soy, cashew, sesame.

Mango Roll: Topped with sweet Ataulfo mango slices which beautifully balance our spicy miso sauce. Cucumber. Lettuce. Savoury tofu spread. Garnished with scallions and black sesame. Common Allergens: soy, sesame

Inarizushi: Tofu pockets stewed in house tamari and seasoning stuffed with rice and sesame, the perfect bite!

Spicy "Tuuna" Mayo: Soy based creamy spicy "Tuuna" filling. Avocado.  Common Allergens: soy, cashew, mustard, sesame.

Cucumber Roll: Simple classic, cucumber, rice, nori

Pickled Eggplant Hosomaki: House made tsukemono with shiso herb, beet for color

  • -$-135.95
  • Regular price $135.95
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